⛅️morning delights include coffee and fresh muffins
I had almost everything for these Blueberry Lemon Muffins except white flour, I only had whole wheat, and the fancy sugar on top and they still turned out great. The crew working on the house loved them, and I did too!
I loved @erin.bakes writing style, I was giggling throughout the book. She has a great sense of humor and approach to procrastinating — it’s not as bad as we think! It can be delicious! I procrastibaked these muffins for sure because I should’ve been going to the gym and the bank and instead read a book and baked muffins 🙈 Erin is so realistic when it comes to baking, and this book feels perfect for young millennials who don’t have a ton of time, love procrastinating, and also want baked goods. I can’t wait to test more recipes and purchase a hardcover copy in March for my personal bookshelves!
What is your favorite muffin flavor?
I typically go for blueberry or poppyseed, and these are a great combo without the seeds! I can’t wait to try the BEC (bacon, egg, and cheese) muffins in this book!
Thank you @netgalley for this ARC! •